Food Sanitation - Clark County
Location:
997 N. York St.
Martinsville, IL 62442
Telephone Numbers and Contact Information:
(217) 826-6393 Sheriff
(217) 382-4226 Fax
(217) 382-4207 Cody Vaughn, LEHP - Director of Environmental Health
Web Page: http://www.clarkcountyhealthdept.org/
Email to: cvaughn@clarkcountyhealthdept.org
Program Details:
| Operating Agency: | Clark County Health Department |
|---|---|
| Agency Type: | Governmental |
| Person In Charge: | Cathy Hayden - Administrator |
| Hours: | M - F; 8 am - 4 pm |
| Fees: | Permits based on risk assessment and size of establishment |
| Area Served: | Clark County |
| Payment Methods: | Annual for permanent, periodic for temporary |
| Handicapped accessible: | Yes |
Program/Service Notes:
Retail food inspection, plan review of new facilities and food sanitation education
Last Updated: July 14, 2016, 12:29 p.m.